Job Description
About this Role:
As the Food Safety and Quality Assurance Manager, you will be responsible for maintaining the highest standards of food safety, quality, and compliance across the production facility. This leadership role requires developing and managing food safety programs, overseeing quality control, and ensuring compliance with industry regulations. You will play a key role in driving continuous improvement initiatives to optimize processes and maintain the companys commitment to delivering safe, high-quality products.
Responsibilities:
Qualifications:
Preferred Qualifications:
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